Leo's Catering






HORS D'OEUVRES Leo's Pizza Classic or white with your choice of toppings Black olive pesto with roasted peppers and broccoli Basil pesto with tomato, broccoli rabe, feta cheese and sausage Sliced tomato, red onion, feta cheese and pesto Baked brie Stuffed mushrooms Shrimp cocktail Specialty Menus Menu I Baked pasta with four cheeses Sliced chicken stuffed with pesto, roasted red peppers & cheese Italian sausage & peppers Caesar or mixed green salad Antipasto platter Italian bread & rolls Assorted pastries Coffee & tea Menu II Tuna Salad Pesto cheese tortellini salad with vegetable Green salad with vinaigrette Italian-style red bliss potato salad Basket of Artesian breads and rolls Cookies or mini-pastries Fresh fruit platter Coffee & tea	Platters Finger Sandwiches Chicken salad Chourico and peppers Grilled eggplant Italian grinder Meatball Seafood salad Tuna salad Lobster salad Deli Ham, Turkey, Salami, Roast Beef, American and Swiss Cheese, Tomatoes, Red Onions Cheese & Seasonal Fruit Specialty Tray Sharp Cheddar Bel Paese Seasonal Fruits Provolone Gorgonzola Crackers Gourmet Relish & Cheese Tray Marinated mushrooms Artichoke salad Large Sicilian olives Pickles Roasted peppers Assorted cheeses & crackers Mediterranean Assortment of hummus, tabouli, olives, falafel served with pita bread Baja Layered refried beans, chourico, guacamole served with freshly baked chips Vegetable crudités Variety of colorful vegetables served with blue cheese, sour cream or onion dip Salads Leo's signature orzo salad Italian-style red bliss potato salad Mesclun salad Caesar salad Tomato and mozzarella salad with fresh basil Traditional classic salad \|\|Next\|\|